Recovering from a week's of food poisonings. :( Got my first case from last week's late dinner at Fat Boys Burgers in Publika. Then went back to hometown to rest. And to paint. And got the second episode from the chicken rice shop

The Saujana Hotel recently scouted a Sicilian chef, Filippo Giunta, into their kitchen and when it was time to throw an anniversary celebration dinner to host Villa Maria's (NZ's most awarded winery) 50th year, it was time to whip out a five-course wine

I don't like to dine in restaurants whenever I travel, I guess it's a habit from a long history of backpacking and solo-travelling. So whenever I'm travelling these days, I always end up eating out of a 24 hour store. In Taiwan's case,

I got back from a week's trip to Taiwan lately and managed to spend till I drop during my stay there. Most of the items were beauty products which are much cheaper in Taiwan than in Malaysia: SK-II, perfumes and most items from