Can't believe it's been three weeks into my trip in Eastern Europe. Since arriving in Istanbul, I have not had the chance to pause to rest and it's kinda taking a toll on my mental state. Train ride from Budapest to Zagreb I

Last month I visited the Epicurious Brunch at Bangsar Shopping Centre which was a gastronomical affair for all foodies. One get to sample all the rare jewels of food in Klang Valley area brought together under one roof and allow patrons to taste and sample

I love St Paul's Cathedral, in fact I love all cathedrals and mosques and old churches and those big monumental temples. On the first two times of my visits to London I've never did the touristy things of visiting the necessary places, so

This is a slab of Foie Gras I bought from a supermarket in France. Brought it back to England to have it cooked in winter over Christmas. Big fat juicy liver. First, cut the liver, make sure it's a big fat thick slice,